PHO – RICE NOODLE SOUP

PHO – RICE NOODLE SOUP

11 March, 2020

INGREDIENT:

  • Chuck beef – 6.90€
  • Chicken breast – 6.90€
  • Tofu & mushroom – 6.90€
  • Chuck beef + rump steak – 12.50€
  • Tenderloin beef (booking needed) – 24.00€

– Broth: Chicken, cinnamon, star anise, ginger, daikon, Amomum Tsao, fish sauce, salt, sugar, seasoning, onion,
– Bases: rice noodle, beef/chicken/mushroom/tofu, coriander, spring onion, red onion, Thai basil, bean sprouts,
– Topping: hoisin sauce, chili sauce, fried onion, a slide of slime.

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